[Abalone course] 4500 yen (tax included)

Course details

4500 yen(Tax included)

Cooking only: 3000 yen per person (tax included)

All-you-can-drink available: All-you-can-drink (2 hours) ◆30 minutes extension + 550 yen (tax included) 20 minutes before LO

This is a course where you can fully enjoy flavorful Chinese cuisine, including tender abalone stewed in soy sauce.

Abalone stew in soy sauce

Assortment of three appetizers

Prawns

Authentic Sichuan mapo tofu

Stir-fried pork and garlic sprouts

Sweet and sour fish stew

Sakura shrimp fried rice

A type of dim sum (the photo is an example)

Available days for reservation: Monday to Sunday, holidays, days before holidays

2024/09/17 update